Juicy, Gooey, Cheesy.

Presenting the double smoked Cheese Kransky!

Generously stuffed with a mix of cheddar and raclette cheese, each bite of this coarsely ground sausage is a delightful experience.

The tangy cheddar and the nutty flavours of the raclette perfectly complement the smoke and acidity of the sausage.

And as always, the cherry on the cake is that these sausages are all chemical additives free.

Ingredients:

Pork, iced water, cheddar cheese (cow's milk, salt, starter culture, enzymes), raclette cheese (cow's milk, salt, animal rennet, cheese cultures), pea fiber, salt, garlic powder, spices, fruit extract, vinegar, natural flavour, antioxidant (vitamin C), baking soda, collagen casing, beechwood smoke

Allergens: Cheese, pea

Made in a facility that processes cheese, pea, anchovy, crustacean, honey, maple syrup products

Nitrite free, chemical additives free, gluten free, celery free, no added sugar/starch


Cooked product. Ready to warm and serve

Weight: 320g/packet